Where are you taking us?
To the heart of Mexico – by way of the Marina Bay waterfront! TOMATILLO Mexican Food & Bar is the latest culinary fiesta from power duo Chefs Daniel and Tamara Chavez (you may know them from CANCHITA and TINTO). This vibrant new taquería is all about authentic Mexican street food, bold flavours, ice-cold cocktails, and gorgeous views of Marina Bay Sands. Think sunset vibes, salsa beats, and a table full of tacos.
Sí, por favor!
What should we know?
Chef Tamara Chavez is one of the region’s most respected Latin American chefs. After conquering Peruvian and Spanish cuisine across Singapore, she’s bringing it back to her Mexican roots with Tomatillo. The goal? To showcase the diversity of Mexican food from coast to coast – no shortcuts, no clichés, just real flavour.
What’s the vibe?
Instant fiesta! Tomatillo oozes energy and charm. The space is split into four distinct zones, but each one pulses with personality. With whole-wood tables, rattan accents, tropical plants and colourful menus, it’s like walking into a Mexican summer – minus the jet lag.
Tell us about the dishes …
We started with the Ceviche Tomatillo ($22), zesty, fresh, and a total flavour bomb that set the tone. Then came the Queso Fundido ($12), a bubbling pot of molten cheese heaven. Pro tip: order extra tortillas – you’ll need them.
The Tacos were the true stars (two pcs per order). The Taco de Jaiba ($18), crispy soft-shell crab with habanero mayo and mango, was a crunchy, creamy, spicy dream, while the Taco al Pastor ($14) with marinated pork and pineapple salad and Salsa de Arbol Chilli hit all the sweet and savoury notes. We also loved the Super Veggie Taco ($14) – proof that going meat-free doesn’t mean missing out.
The dish we’re still dreaming about though, is the Famous Roasted Pork Ribs ‘Mexican Style’ ($26). These bad boys came slathered in a rich, smoky Mexican Adobo sauce which balanced spice and sweetness. The ribs were fall-off-the-bone tender, paired with a homemade BBQ dressing with a tangy kick.
Sounds like thirsty work!
Oh, Tomatillo’s drink list is a whole mood! We didn’t stray from the cocktail menu ($16). The Margarita is perfectly balanced, the Paloma a citrusy dream, and the Pisco Sour? A nod to their Peruvian roots, and dangerously good. There’s also Mexican beers, wines, and mocktail.
When should we go?
Whenever you need a getaway – even if it’s just for lunch. With its waterfront views and feel-good energy, Tomatillo suits sunset catch-ups, birthday blowouts, or even a spontaneous taco Tuesday.
TOMATILLO
8 Raffles Avenue #01-11, Esplanade Mall, 039802
tomatillo.sg
@tomatillo_sg
