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Football Food

TUCKERBOX COLUMNIST: Raelene Tan takes inspiration from this month’s football World Cup to visit the cuisine of host nation, Russia.

Football food inspiration for the World Cup

Held once every four years since its inception in 1930 (except during World War II), this year’s World Cup will be hosted by Russia from 14 June to 15 July, with Germany being the current champion. Thirty-two qualifying teams are set to thrill more than one million tourists, plus Russians, in 11 host cities.

National Cuisine
Some of us may be among excited fans travelling to watch live matches. What can we expect to eat in the largest country in the world? Bread is a staple, especially dense black varieties, made from rye flour. Pelmeni (dumplings of minced meat or fish in thin dough) also feature, as does borscht soup with its beetroot-red colour, often dressed with smetana (sour-cream) which is widely used in Russian dishes. Plus pancakes blini and blintz; the former made from wheat-flour batter containing yeast, the latter without yeast, with sweet or savoury fillings.

Regional Fare
Capital city Moscow, famed for its architecture, including colourful domes on Saint Basil’s Cathedral, and the Bolshoi Theatre, favours ubiquitous pirog (baked pie) with sweet (fruit, quark) or savoury (mushroom, potato) fillings, as well as Olivier, or Russian, salad with potato, egg, pickles, apple and mayonnaise, plus varenye dessert of cooked fruit in syrup. Saint Petersburg, Russia’s second largest city, is regarded as the country’s cultural seat. Golubtsi or stuffed cabbage roll is traditional, also vareniki dumplings, especially containing cherries for dessert.

Pastry dishes take centre-stage in Ekaterinburg, the most eastern of the host cities, in the Ural area. On the Baltic coast, Kaliningrad is known for its beer and vodka production, as well as local fish including sprat and Baltic herring. Pirog smetana (pie with sour cream) appeals in the south-west Tatarstan sports-loving city of Kazan. Helming Russia’s river tourism, Nizhny Novgorod, on the Volga, is known for fish, cabbage soup and popular honey biscuits, pryaniki, containing spices such as cinnamon and nutmeg. The southern port city of Rostov-on-Don with its historic Cossack culture highlights classic okroshka soup of raw vegetables, cooked meat and smetana, served chilled.

Saransk in central Russia offers Mordovian blinis (pancakes) with added potato, and fish soup. In Sochi on the Black Sea, the national Georgian dish there is khachapuri, a cheese-filled bread, with brined, sour, sulguni cheese the favourite. In the ancient southern city of Volgograd with its mammoth ‘Motherland Calls’ statue, choices include bread, pancakes and sturgeon shashlik.

Drinks
Vodka comes to mind, particularly Russian brands Smirnoff and Belenkaya. Russian beer, also. Tea is popular, as well as kvass (made from rye bread, flavoured with fruit or herbs) and mors, a sweet berry drink.

Russia in Singapore
If we are staying put in Singapore, we can still indulge in Russian cuisine, albeit with a more limited choice. Possibly the only Russian restaurant still in operation here is Shashlik, circa 1980s, at 545 Orchard Road, #06-19 Far East Shopping Centre, where blini caviar, borscht, shashlik, oxtail stew and grilled salmon are on the menu in the spacious restaurant with its vivid yellow table linen.

May the best team win!

Born in Adelaide, Raelene Tan is an etiquette consultant and food and travel writer. She has authored five books and has been a regular guest on radio and television.

Family Values

THE WRITE SPIRIT COLUMNIST: Sue Mannering of the ANZA Writer’s Group on keeping in touch with far-flung families.

Communicating with family as an expat in Singapore

So. Children. I’ve got three. They are adults now and the oldest is working in another country herself, an Australian woman in New Zealand.

Our family of five started our overseas life journey thirteen years ago in the Middle East and one by one the children left for university in New South Wales. When we arrived in Singapore it was just the two of us, husband and wife, re-establishing ourselves in a new country with an empty nest and no schools to keep us wildly busy.

I’m not ashamed to say I love it. As parents we move through phases as our children mature and whilst parents of millennials in Australia might still have a full brood, our forced separation is very freeing for us – and for them.

Ok, I admit it. I visit them frequently. Sydney is so close and, after all, two of them still live in the family home and drive the family car. They are “looking after them” for us. Of course, we speak several times a day on various forms of social media. I might ask a question on Facebook Messenger, they’ll answer on WhatsApp. Send a meme on Instagram; refer to it on Snapchat. I keep up to speed with everything they do whether I want to or not. One son keeps sending me pictures of how messy the other son is and exhorting me to do something about it. The messy son calls me urgently on WhatsApp from Woolworths asking me what he should have for dinner. The neat son got messy last Friday night and the next day I woke to hourly early morning updates on his Instagram story from one of Sydney’s finest karaoke bars. At 9am, I wanted to WhatsApp “alive?” but I wrote “awake?” He responded at 11am, which we know is 1pm Sydney time with, “here”.

I accidentally left home without my phone the other day and I had a combined social media total of 98 messages, the most urgent of which was from my 28-year-old daughter. She desperately needed to know if it was ok to substitute arrowroot biscuits for scotch fingers as a base for caramel slice.

As parents, you often wonder if you have instilled life values in your children. Values such as responsibility, taking ownership and problem solving. My husband sent the following list to our WhatsApp family group:

1. Plumber
2. Car repair
3. Please attend to the bottom of the laundry door where your cat, to which your mother and I categorically said no to you bringing to the family home and to which we are both severely allergic, has scratched to transparency.

Our messy son replied with: “ABBA is getting back together!”

I’m hoping that the three points will still be checked off; maybe done so to a soundtrack of Dancing Queen.

The ANZA Writer’s Group meets every second Tuesday of the month, 7pm, ANZA Office, 47A Kampong Bahru Road, 169361

Capital Gains Tax Principal Residence Exemption – Disastrous Changes for Expatriates

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With an established network of offices around the globe, Australasian Taxation Services (ATS), continues to dominate as the leading Australian expatriate and property tax firm, having serviced thousands of international and Australian based clients.

In the May 2017 Budget, the Government announced changes to Capital Gains Tax for the Principal Residence of Foreign Investors.  The announcement was vague and incomplete, however when the draft legislation was released for comment it was diabolical.

Thankfully nothing has yet passed and ATS has once again led the way with a formal submission and petition against the changes.

If successful, the changes would take away any rightful Capital Gains Tax Free status for a family home if sold when living overseas.  For example, if you had lived in your home for 10 years in Australia then moved overseas and sold it 6 months later, then all the profits would be taxable whereas now it would be completely tax free.  Just because you happen to be overseas at the time of sale!

Furthermore, the draft legislation also taxes inheritance on a family home if the beneficiary is overseas at the time.

Both of these matters are a great injustice and we are fighting them vigorously.

If you haven’t already, please review the changes and become a member of APPOLA (Association of Australian Property Owners Living Abroad) by visiting www.aapola.org. APPOLA is a not-for-profit organization aimed at creating a united voice for overseas based Australian landlords. To become a

All APPOLA proceeds will be used to provide a central lobbing activity, information, news, updates and essential representation to Governments to ensure the needs and problems of foreign investors are properly heard and considered. Visit the website to become a member.

______________________________________

Gain a full understanding of your Australian tax obligations and opportunities and book a no cost, no obligation consultation by phoning +65 62933858, emailing [email protected] or visiting Smats.net/tax

Pedal to the Metal

TRAVEL: Tatyana Kildisheva takes us on a cycling tour of South Korea.

Travel to South Korea on Cycling Tour for ANZA Singapore
Photography by Tatyana Kildishiva

If you love cycling and crisp autumn air, head to South Korea in October to ride the bike paths winding through the most gorgeous scenery and quirky towns. During that time of
year, weather in the region is generally dry with lots of sunshine and temperatures of 15-20C, which make for very pleasant cycling conditions.

Somewhat overlooked by many tourists heading mostly to Seoul and DMZ, the Four Rivers Cycleway from Seoul to Busan runs southeast for over 600km. Most of the way, it’s a designated, well sign-posted cycling path, equipped with a few tourist information centres and even certification centres, where a cyclist can pick up a special passport to get stamps at booths along the way as proof of completing the route. Afterwards, a special certificate is issued by the authorities and a medal is presented to the finisher. It’s not a race though, so it can be done in any amount of days. You set your pace.

Three of us – my partner John, our friend Denis and I – landed in Seoul on a fresh morning in mid-October and took a train one stop up from the airport. We removed our bikes from their boxes, and after an hour of assembly, we were good to go.

We did not know really what to expect from the path and from cycling in South Korea at all. The only information about the route we had was pretty generic and just taken from the Four Rivers Cycleway official website.

Travel to South Korea on Cycling Tour for ANZA Singapore
Photography by Tatyana Kildishiva

However, seeing South Korea on a bicycle did not disappoint. The cycleway runs from north to south diagonally in the middle of the peninsula, which affords many sightseeing opportunities of cities, smaller towns, villages and the glorious landscape. Due to flooding in the past, many rivers are controlled by dams now, which run across bodies of water and are only accessible to cyclists and pedestrians with no cars allowed. It was such a nice surprise to have such freedom of movement on super wide dams with no motor traffic.

Each dam had a distinct design for its towers; some looked pretty futuristic, but some had funny figurines and bike silhouette engravings. The path itself and the facilities looked sparkling new and very clean with lots of local cyclists around on the weekends but mostly deserted during the week.

Being foreign tourists, we attracted lots of attention. Despite most people speaking little-to-no English, and us lacking in any knowledge of Korean whatsoever, we were still able to communicate in signs and gestures. The great language of travel, right? The locals smiled and expressed their approval of our long cycling journey in their beautiful country. Some were eager to take photos with us, and on many occasions we were given different Korean treats, which was very endearing. A few local cyclists rode along with us making small talk and sharing tips on cycling in the area. They were always welcoming, friendly and helpful.

It was incredible to see the country open up in front of our eyes. We passed by mountains and cycled through canyons, over rivers and alongside reservoirs. While we were traveling, the weather got colder and the leaves started changing colour to the most beautiful shades of yellow, orange and red.

Travel to South Korea on Cycling Tour for ANZA Singapore
Photography by Tatyana Kildishiva

After finishing the cycleway near Busan, we decided to go on and complete the loop by going north on the west coast of the Korean Peninsula, making it a 1,442km cycle route through the stunning country over 18 days.

The geography of the Korean peninsula is quite varied. While the country is very densely populated with many cities, towns and villages, we saw a lot of nature too during our ride. We had a chance to admire local agriculture with endless rice, soybean, cabbage and carrot fields, and the sweet smell of apple orchards and persimmon trees travelled with us along the road. Since it was harvest time, the streets in the villages were partially taken up by long tarpaulins full of rice, left out for drying on the road.

It was amazing to discover that even away from the Four Rivers Cycleway, lots of the towns were equipped with designated bike paths and cycling was quite easy with the roads proving perfectly smooth. When we left the paths, we ventured into the mountains on our bikes and hit a few climbs of over 500m, the most notable of which was Jirisan Mountain. Every view we were treated to was simply breath-taking.

Travel to South Korea on Cycling Tour for ANZA Singapore
Photography by Tatyana Kildishiva

Korean food also deserves a special mention in this article! First of all, we noticed that restaurants can be found everywhere, even in places one would not expect to find eating establishments, like in the middle of nowhere alongside a field. The fare was incredibly varied with different textures and tastes, at times spicy and pungent. The dishes we ate were (mostly) great with lots of fish, different meats and vegetables. We developed a special love for dishes that were tiny in portion size yet large in numbers, which often arrived free of charge with the main meal: all kinds of vegetable pickles, kimchi, potato salad, fermented beans and chestnuts, and even deep fried fish spine! However, we did have a few fiascos ordering: when not being able to read anything on one of the menus, we resorted to pointing to the dishes the local patrons were having. Once, this resulted in ordering a huge dish with raw squid bathed in very spicy ice cold broth. We just couldn’t master eating that one!

At the end of our journey, we rode north from Seoul to the DMZ area, seeing triple barbed wire fences everywhere. We then visited the Unification Museum and gazed through a binocular to the North. The views did not differ much from the peaceful pastoral landscapes of South Korea, but we definitely sensed some Cold War breeze coming our way.

The trip was wonderful and we are planning our return to cycle the west coast of Korea in the future. We suggest you give it a try too.

Travel to South Korea on Cycling Tour for ANZA Singapore
Photography by Tatyana Kildishiva

Kim Choo Kueh Chang

HOTSPOTS: This month, Raelene Tan is delighted by dumplings!

ANZA Singapore restaurant recommendations

Popular throughout the year, Chinese rice dumplings (chang) come into their own during the month of June when the colourful Dragon Boat Festival is celebrated annually (Monday 18 this year) honouring a respected statesman, Qu Yuan, who protested against corruption.

Pyramid shaped steamed glutinous rice dumplings wrapped in leaves and tied securely are exchanged between relatives and friends and given as gifts this month. Popular types include the Hokkien version with a savoury filling of pork and dried prawns, the Nyonya style with its sweetened pork filling (my favourite), and the Cantonese version filled with streaky pork, mushrooms and chestnuts, available all around the island.

Kim Choo Kueh Chang in the East Coast has been around since 1945 and is the go-to place for a variety of deliciously fragrant dumplings and for all things Peranakan. Pop into their traditional shophouses at 109 East Coast Road and 60/62 Joo Chiat Place, where knowledgeable staff will assist with making your choice. Bamboo leaves are mainly utilised, with the Nyonya pork dumpling enclosed in a combination of pandan and bamboo leaves.

Open from 9:00am to 9:00pm, Kim Choo has Nyonya chang and vegetarian chang from $3.50 to $4.00; Cantonese bean chang $5 to $5.50; mini X.O. chang $2.50 to $3; and mini chilli prawn chang $1.80 to $2, among other varieties.

More delights include a range of biscuits and kueh (Nyonya cakes) such as pineapple tarts and kueh lapis; curry powder; achar (pickles); and belacan chilli, a spicy condiment which I enjoy for its piquant taste.

kimchoo.com

AIS Student Tops the World in IGCSE Economics

IS Student Jonathon achieves Top in the World Economics result!

The Australian International School is delighted to announce that Year 11 student, Jonathon Ooi has been awarded the ‘Top in the World’ Outstanding Cambridge Learner Award for IGCSE Economics. Jonathon is an exceptional AIS student who first joined the school in Prep and has made himself known as an extremely hardworking individual who is always willing to seize new opportunities and immerse himself in school life. This is the 7th ‘Top in the World’ IGCSE Award that an AIS student has won since the school first entered into the IGCSE program in 2014.

Jonathan has had the full benefit of an AIS education, having been a student there for more than 11 years. “At its core, AIS is about the community,” says Jonathon. “I feel so lucky to be part of a school where you are exposed to such diverse opinions and perspectives, and to have so many opportunities for education outside of the classroom. AIS teachers are very good at setting goals, supporting you to reach them and then celebrating excellence when it is achieved.

“Economics has always been a subject that I’ve been passionate about – from my very first lesson I have enjoyed it because the teacher was so engaging and I found the concepts discussed to be so interesting. When it came closer to the exams, the whole class worked together and helped each other to ensure that we would all succeed.”

The IGCSE is one of the world’s most popular qualifications for 14 to 16 year olds. It is a two-year international program which is studied in 120 countries worldwide. It was chosen by AIS as it provides valuable and thorough preparation for the rigours of the NSW Higher School Certificate or the International Baccalaureate Diploma programme (both are offered at Year 11-12 at AIS).

Being on a southern-hemisphere calendar, AIS students participate in the November round of examinations, which would also have been sat by students at a number of schools from Singapore and the wider region.

Following the outstanding IB and HSC results achieved by the Year 12 graduating cohort in January, Jonathon’s results have been yet another highlight for the academic team at AIS. Principal of the School, Dr. Edward Groughan, shared his excitement at this latest achievement:

“Jonathon is truly an inspiring young man and we are extremely proud as a school of what he has achieved. It would be remiss of me if I did not also mention the teachers who supported Jonathan through his IGCSEs – the passionate and dedicated educators we have at AIS nurture the talents of the students in their care and provide them with an environment in which they are able to consistently achieve and grow.

I will be urging all our Secondary School students to take inspiration from Jonathan – of course from his academic achievements, but also from his attitude towards education and his determination to ‘get involved’. Congratulations again to him for this amazing achievement.”

 

Lessons From The Children

SOUL FUEL COLUMNIST: Kim Forrester shares five things we can learn from youngsters.

Learning from children by Soul Fuel's Kim Forrester

Last month, I discussed the powerful lessons our animal companions can teach us. This month, I want to highlight the most profound teachers in our lives: our daughters and sons, nephews and nieces, students and neighbours… our children.

For children, rules and expectations of how things “should” be are secondary to their natural, inherent and intuitive understanding of what life is. Without the burden of intellectual data or the limitations of entrenched rules and traditions, children are still able to learn, grow, adapt and thrive. Most importantly, they appear do it with more glee and more joy than the average adult.

So, rather than look down upon our young ones as inexperienced and unknowing, what would happen if we turned the tables? What could we learn if we looked to our children as wise and joyous teachers? I believe we can learn that:

The world is full of wonder:
Most of us are able to appreciate a spectacular landscape or a pretty sunset, but look to the children to show you the wonder that exists in every day, all around. What do they show us? That an ant colony is an exquisite source of awe and entertainment and that there is a simple joy to be found in rolling down a grassy hill.

There is no rush:
We have come to revere excessive busy-ness and often wear it like a badge of honour. Children show us that play and relaxation are vital to a balanced life. They teach us, in a sometimes infuriating way, that we can choose to slow down and that the world does not end if we are five minutes late.

There is power in the word “no”:
Children learn about the power of “no” at around the age of two and they use it with alarming frequency. However, by the time we are adults most of us have forgotten how to stand in our power and place a high priority on our own needs. It is not just healthy to express our needs, it is imperative for our ongoing wellbeing. Our children teach us this every time they say no with unfettered, truthful conviction.

Sometimes, people are just idiots:
Listen to any childhood, playground tiff and you will hear a range of ill-informed opinions and poorly researched facts. Sadly, there is no defined age where this behaviour magically disappears. Sometimes people (even grown-ups) are just talking ill-informed gibberish, no matter how much they believe in it. We are all idiots sometimes – me, you, that person in the comments section – but this fact does not need to diminish our joy of life.

Life is not all about knowing stuff:
Children lack knowledge in all things scientific, political, geographical and mathematical yet, somehow, they manage to have a good time anyway. Our need to be right and righteous, informed and knowledgeable, is just a lame attempt to feel powerful and in control. Children show us that we don’t need to be right all the time. Sometimes it’s just about joy.

Featured ANZA Partner… Mel Syers

FEATURED PARTNER: Allied Pickford’s Mel Syers, Regional Manager – Consumer, Asia & Middle East.

ANZA Featured Partner Allied Pickfords Platinum sponsors

Why is it so important for Allied Pickfords to work with the ANZA community?
Allied Pickfords Singapore has been a long-time partner of ANZA and in turn the ANZA community has become very important to us. We believe in supporting our customers, not just physically from one location to another, but helping them make the most out of the experience they have throughout their time spent in their adopted country. As ANZA’s membership represents multiple nationalities and cultures, we feel the organisation has a great synergy with our global customer base.

What do you feel are the major trials facing expats when moving to Singapore?
A relocation anywhere in the world is considered among the top stressors in a person’s or family’s life – up there with a bereavement or a divorce. Although Singapore is a modern metropolis, some will face cultural trials and yearn for home – particularly if this is your first overseas posting. My advice? Get involved with groups and organisations like ANZA to build yourself a network, and make sure you use a reputable and accredited moving company to ensure that your precious household goods are treated with the utmost care.

Classic Singapore Story that sums up life as an expat on the Little Red Dot?
After living here in Singapore for 16 years, it is hard to choose just one!  For me, the most iconic Singaporean pastime is that of “Choping” – particularly prevalent in the city areas. Being able to reserve your table at a food centre with no more than a mini packet of tissues- and that everyone else around respects your reservation – just shows what a harmonious and considerate place Singapore is. Further to that, who could deny that Changi Airport is one of the most functionally amazing airports in the world – where else can you have wheels down on the tarmac, bags collected and be walking through your front door within 45 minutes?

Top 3 activity recommendations for families…
Singapore can be expensive, but there are ways to have fun on a budget. Surprisingly, there is a lot to see on the Little Red Dot.

  • HortPark and Southern Ridges Walk – a great walk through the treetops.
  • Sungei Buloh Wetland Reserve – a mangrove forest teeming with wildlife activity.
  • Singapore Zoo and Night Safari – a must see; possibly the best Animal reserve in the world

Hidden gem when travelling this part of the world with the family?
A great little holiday spot for the whole family is Ao Nang Beach in Krabi, Southern Thailand. Away from the bustle of places like Phuket, the pace is slower and the local people are extremely friendly. It also has easier access to the nearby islands by bum boat than Phuket.

Why is Singapore so great for families?
First and foremost, the safety of Singapore is the envy of many countries who would like to establish themselves as a business or tourist hub. However, on personal level, it is the freedom of letting my children talk to people on the street, to catch public transport safely on their own, and knowing I can get in a cab on my own at any time of the day or night and have confidence that I will reach my destination safely. I am also always in awe of how everything in Singapore is accessible to families – restaurants, public transport, public housing, condominiums, shopping centres etc – all seem to cater to the needs of families.  It shows that the country has deep seeded family-centric values.

5 Things I Get Out Of ANZA Athletics

ANZA ATHLETICS: 10-year-old Xavier Brasher tells us why he’s such a fan of the different sports on offer.

Why we love ANZA Athletics in Singapore
1. My Love of Sport
I really enjoy the shot put; it’s one of my favourite events at ANZA Athletics. I like how you get to throw the shot put. My favourite part is that I get to learn to throw further every time. I now throw much further than last year. The coaches also help me to get myself into a better position and sometimes help me aim a bit better. One of my other favourite events is the long jump; it is really fun to throw my body into the sand and get my shoes dirty.

2. The Music
There is a DJ playing music every week. The music makes me feel more excited and comfortable especially when I do my 1,500m run as it makes me feel happier and lighter, it even helps to take my mind off of the run. Sometimes they play one of my favourite songs which is [Bruno Mars’] Twenty Four Carat Magic – it makes a great atmosphere. The music makes it a very fun environment and lots of people are having fun. People are very nice there and the parents are really nice and help out.

3. Getting Fit
I like ANZA Athletics because it’s great for my fitness and I’ve noticed that I’ve gotten faster. I love it how I win things – especially beating my PBs (Personal Bests).

4. Making Friends
I’m friends with a boy called Dan who goes to a different school to me – we have a good time together at ANZA Athletics. Even though he always beats me in races, we still usually have a lot of fun together. We do a friendly competition every race, it is very fun.

5. Even Waiting is Fun!
Even at the end of the evening while waiting for my sister to finish and my mum to finish packing up, we still have a great time mucking around. Then, I can’t wait until I get home and have dinner!

ANZA Athletics caters to kids aged 5 to 14-years-old, with a focus on fun, fitness and skills.
Yio Chu Kang Stadium. [email protected]

Support the Biggest Morning Tea!

ANZA Action and Casual Coffee are delighted to be supporting the Singapore Cancer Charity with their annual Biggest Morning Tea! Read how this charity helps those in need.

Support SIngapore Cancer Society by attending ANZA Biggest Morning Tea
Photograph courtesy of Singapore Cancer Society

Mdm Irmawati, 40, was diagnosed with stage 4 breast cancer in 2013. And she was 32 weeks pregnant…

Mdm Irmawati first discovered a lump in her left breast at the age of 20 which was non-cancerous. In 2011, she found a lump in the right breast. Thinking that the lump would also be non-cancerous, she ignored it. Two years later she felt multiple lumps and went to consult a doctor who advised her to go for a biopsy. But just before her biopsy, she found out that she was pregnant with her second child.

She decided not to go for the biopsy as she did not want anything to affect the foetus. But as the months went by, her back pain became unbearable and she was strongly advised by her doctor to do the biopsy test. Mdm was diagnosed with stage 4 breast cancer.

She was given morphine daily to manage the pain and she underwent a C-Section at 34 weeks. After giving birth, she underwent six cycles of chemotherapy (once every three weeks) and hormone therapy for six months.

Despite intensive treatment, sadly she suffered a relapse and was treated with a higher dosage of chemotherapy again weekly. Her family supported her very closely throughout her ordeal with her young children giving her the motivation and will power to overcome their struggles.

These struggles included financial difficulties. Which is where the Singapore Cancer Society (SCS) could offer help.

Support SIngapore Cancer Society by attending ANZA Biggest Morning Tea
Photography courtesy of Singapore Cancer Society

SCS has been supporting Mdm Irmawati with SCS Cancer Treatment Fund (CTF) for her CT scans, blood tests and chemotherapy since April 2015. Her daughter, who is in Secondary School, receives aid from our SCS Education Financial Assistance Scheme and tuition (under the SCS Help the Children and Youth Programme).

Patients are referred by their doctors or medical social workers for SCS CTF. Since the inception of CTF in 2005, more than $15.4 million has been disbursed to more than 4,635 cancer patients.

Cancer diagnosis can impose a tremendous financial burden on the patient and family especially for needy families. SCS provides a range of assistance schemes to alleviate the financial burden for needy Singaporeans and Permanent Residents. They provide cancer patients with avenues for assistance at every stage of treatment: from pre-treatment, when they are first diagnosed with cancer, during treatment and beyond.

You can help with the great work of the SCS by supporting ANZA Action and Casual Coffee’s Biggest Morning Tea. Come along to the event at the Australian High Commissioner’s Residence on Friday 29 June. Mark it in your diaries and support Singapore Cancer Society. Register here.

With thanks to Singapore Cancer Society for sharing Mdm Irmawati’s story.

Support SIngapore Cancer Society by attending ANZA Biggest Morning Tea
Photograph courtesy of Singapore Cancer Society