Hotspots – Pub Grub
Gastropub reviews: brunch and lunch at Picotin in Joo Chiat and beer pairing with small plates at the newly opened Aussie export, Little Creatures.
Hotspots: Ristorante Pietrasanta
Mamma Mia! Italian restaurant Pietrasanta's new menu is not to be missed
Pan Pacific Singapore
Raelene Tan, our Tuckerbox Columnist, offers up ideal spots to take the brood this Easter.
Hotspots: Meadsmoore
Meadsmoore is the newest kid on Singapore's steakhouse scene. We check it out
Hotspots at Home: Raffles Grab & Go
Raffles has just launched Grab & Go, a takeaway and delivery service which brings the refined Raffles gourmet experience to your doorstep. ANZA taste-tested dishes from modern Chinese restaurant yi by Jereme Leung, and a delicious bottle of craft cocktail from Writers Bar. Perfect for a Mother's Day surprise!
Hot Spots: Love Handle
For no-meat treats, head to Asia’s first plant-based deli-and-diner, Love Handle, for a vegan feast.
Hotspots: Typhoon Cafe
Raelene Tan dives into oyster omelette and bubble tea at Typhoon Cafe.
Hotspot: Swatow Seafood Restaurant
Swatow Seafood Restaurant
Toa Payoh, Serangoon Gardens Country Club, HomeTeamNS Bukit Batok
swatow.com.sg/Swatow Seafood Restaurant has gained a loyal following for its traditional Teochew cuisine and handmade Hong Kong dim sum. The restaurant’s energy was palpable...