Hotspots: The Other Room
The Other Room offers a secret escape for an enchanting drinking experience in Singapore, says Raf Dalmau
Iberian Ham and Manchego Croquettes
Crispy on the outside and creamy on the inside, these croquettes from the team at Baker & Cook are an ultra-satisfying snack. It’s well worth searching out Spanish Iberian ham and Manchego cheese to take these croquettes to the next level.
Check Out: Little Paris in the Heartlands
One of the oldest neighbourhoods in Singapore, Serangoon Gardens was established in the 1950s as an estate for the British military. Today, this hip ‘hood has transformed into Singapore’s unofficial ‘Little Paris’ area, with French bistros, authentic delicatessens, and plenty of places to dine, shop and relax.
Check Out: Novena
Australian expat Paula Barnes from trulyexpat.com checks out bagels, cafes, foot massage spots and a sports mall in Novena, located in Central Singapore.
Hotspots: Writers Bar
Nicholas Alexander is the newly appointed Head Bartender of the historic Writers Bar at Raffles Singapore. He talks to ANZA about his journey from Jersey boy to cocktail master.
Hotspots: Dining at home with Private Chef Alvin Toh
Seeing as staying in has become the new going out, Raelene Tan invites Private Chef Alvin Toh to her home for a slap-up meal served directly to her dining table - and she didn't have to lift a finger.
SKAI High Tea x Maison 21G Workshop
Looking for something unique to do with your friend or significant other? Brinta Nandy tries out the new SKAI High Tea x Maison 21G Workshop which brings taste and tantalising scents together.