25.8 C
Singapore
Sunday, May 5, 2024

Super Scoops

Looking to eat more nutritious foods this year? Check out healthier ice cream store, Mrs. Plump's.

Hotspot: CARNE

Carne Singapore, located in vibrant Amoy Street, is a cut above the rest burger bar, created by three-Michelin starred Italian-Argentinean chef, Mauro Colagreco. Kerry Low tries the temping breakfast menu.

Bar Review: Flying Monkey

Just off bustling Bussorah Street, hip Indian bar-diner Flying Monkey has launched its latest cocktail menu, deploying an intoxicating blend of Indian spices and ingredients into some impressive drinks.

Hotspots: Lo Quay

For Vietmanese with va-va-voom, look no further than Lo Quay, the new restaurant from the people behind Fat Prince and Firangi Superstar

Hotspots: Three Buns Quayside

The new burger menu at Three Buns Quayside is a burger-lover's dream

The Coffee Academics

  A ‘Sensory Playground’ sign hangs at the entrance of Hong Kong’s gourmet coffee chain’s first shop in Singapore. In a city that has hundreds of cafes opening and closing every year, Scotts Square is...

Hotspots: Appetite

Jo Upcraft heads to new bar Appetite for cocktails, nibbles, and an exciting amount of vinyl

Food Review: Kueh & Mee

Kueh & Mee is the place for a homely meal or a snack and a step back into the past, as Raelene Tan discovered.

Hotspots – Il Cielo and Three Buns

Looking for fine dining or a burger with bite? Pip Harry tries omakase at Il Cielo on Orchard and a hip new burger bar Three Buns at Robertson Quay.
DOPO TEATRO Ristorante and Bar

Hotspot: DOPO TEATRO Ristorante and Bar

Kerry Low checks out a waterfront Italian restaurant which uses Japanese ingredients to offer show stopping fusion flavours.